There are many varieties in the salad, so you can set the amount of how you want it. Both nutritious and delicious, this salad recipe is good to share with your loved ones.
Ingredients For Recipe
1 cup (wheat)
1 chicken breast
A bit salt, black pepper
3 tablespoons olive oil
2 red peppers ( we recommend medium size ) ½ cup sliced olives
150 g yogurt
2 green peppers, thyme
Chicken Wheat Salad Recipe
For the sauce, you need lemon juice, pomegranate syrup, dry mint and powdered basil. Wash the pound wheat in the evening and soak it in lukewarm water. Wash the next day again. Boil the water until it is soft enough to boil after draining. Chop the chicken breasts in the form of a backgammon dice.
Add 3 tablespoons of oil in a medium-sized pan and fry the chicken meat with oil. Sprinkle salt, thyme and black pepper and heat on high-temperature for about 10 minutes with continuous stirring. When the meat is thoroughly cooked, remove from the cooker.
Mix red and green peppers, fried chicken and boiled wheat in a deep bowl. To prepare the sauce; Mix olive oil, pomegranate syrup and lemon juice into a deep bowl and beat with a fork. Add salt, pepper, powdered basil and dry mint and mix again. Mix the prepared sauce over the wheat salad with chicken and mix thoroughly. Serve the whipped yogurt on top and serve it warm or cold how you want.