Steps That Are Required For The Spring Salad Recipe

Thanks to their fibrous structure, the greens; which provide a feeling of satiety in the stomach, are the must have of diet lists. A healthy and nutritious green spring salad, which contains many useful nutrients. Due to its rich content, this salad with vitamins and minerals will strengthen your immune system.

List Of The Recipe

2 pieces of avocado

2 pieces of sugar cubes

5 artichokes

10 pieces gherkin pickles

2 cups of water

1 cup boiled peas

2 tablespoons of lemon juice

1 bunch of asparagus

Half teaspoon carbonate

1 bunch of parsley, dill and onion

1 piece of lemon

1 tea glass of olive oil

Mayonnaise and mustard

Salt and pepper

3-5pieces of strawberries

Green Spring Salad

Preparation Green Spring Salad

Place the artichokes in the pot. Add 1 glass of water, lemon juice, sugar cubes and salt and boil for about 10 minutes. Then divide each in four. Boil 1 cup of asparagus in a separate place with water, carbonate and salt for 10 minutes. Then throw in ice water, let it rest for 2 -3 minutes. Filter the water and divide each asparagus into 3 parts. A large bowl of artichoke, asparagus, peas, chopped parsley, dill, onion and sliced ​​gherkin pickle and take to the serving plate. Place the sliced ​​avocado on the shells and clean. For the sauce, whisk all the ingredients into a deep bowl and hover over the salad. Decorate and serve with strawberries.

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