Sausage Salad With A Fine Marinade

Sausage salad is made quickly and tastes great! The ingredients for sausage salad may vary, but one thing is certain: sausage salad is suitable for many occasions! Since it can be easily transported and stored, it makes it excellent for a picnic and camping activities.

All Ingredients

200 g sausage

3 gherkins

1 onion

Red pepper

Green pepper

Yellow pepper

Salt

Pepper

Sausage salad dressing

50 ml of neutral vegetable oil

30 ml of table vinegar

Garnish

1 hard-boiled egg

Fresh chives

Cut the extra sausage and cheese into fine strips. Also, cut the gherkins into thin slices. Peel the onion and finely chop. Cut the different peppers small. Mix all the minced ingredients in a bowl.

Sausage salad recipe

Sausage Salad Dressing

For the sausage salad dressing, mix the oil with the vinegar and pour over the ingredients.

Season again with salt and pepper. Arrange the sausage salad on two plates.

Slice the hard-boiled egg and spread it over the sausage salad.

Wash the chives, shake dry and cut into small rolls. Distribute the rolls over the prepared sausage salad.

Serving Suggestion

Serve the sausage salad with fresh and black bread. Also, kernel oil can be used for the sausage salad instead of the neutral vegetable oil.

Sausage Salad With A Fine Marinade

Sausage salad is made quickly and tastes great! The ingredients for sausage salad may vary, but one thing is certain: sausage salad is suitable for many occasions! Since it can be easily transported and stored, it makes it excellent for a picnic and camping activities.
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Salad, Side Dish
Cuisine: Spanish
Keyword: sausage, sausage salad, sausage salad recipe
Servings: 4 people
Calories: 480kcal
Author: ece ece

Ingredients

  • 200 g sausage
  • 3 gherkins
  • 1 onion
  • Red pepper
  • Green pepper
  • Yellow pepper
  • Salt
  • Pepper
  • Sausage salad dressing
  • 50 ml of neutral vegetable oil
  • 30 ml of table vinegar
  • Garnish
  • 1 hard-boiled egg
  • Fresh chives

Instructions

  • For the sausage salad dressing, mix the oil with the vinegar and pour over the ingredients.
    Season again with salt and pepper. Arrange the sausage salad on two plates.
    Slice the hard-boiled egg and spread it over the sausage salad.
    Wash the chives, shake dry and cut into small rolls. Distribute the rolls over the prepared sausage salad.
    Sausage - chickensaladrecipe.net

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