A Delicious Shrimp Pasta Recipe Made From Seafood

Shrimp pasta is a very tasty and very satisfying recipe that combines both carbohydrate and protein as well as elegant presentation and flavor on the same plate. With its stylish presentation, plenty of ingredients and appetizing appearance, you can enjoy your meals with your family.

Shrimp pasta recipe

3 tomatoes

500 grams of Shrimps

250 grams of pasta

3 cloves of garlic

Olive oil

Powdered Sugar

1 cup of chili


Salt, Black Pepper

Shrimp Pasta

Preparation Is Not Difficult

Sauté the garlic in the pan. Add tomatoes, sugar, chili pepper, salt and pepper, boil for 20 minutes. Boil the pasta too.

Season your shrimps with salt and pepper and cook each side for 3-5 minutes each in the hot pan.

Take the shrimp from the water and strain. Put plenty of olive oil in a pan and heat. Put the prawns on the fat and saute with the salt for 10 minutes. Put the pasta, olives and cooked shrimps into the tomato sauce. Enjoy your meal!

The Flavor Of Pasta

Combining shrimp, tomatoes, olives, garlic, parsley and spices; this recipe is a very practical alternative to lunch and dinner, with very few main ingredients and prepared in a very short time.

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A Delicious Shrimp Pasta Recipe Made From Seafood
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